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Kamikoto Knife Comparison - July 2025

5 Best Kamikoto Knife In Canada

1
Best Choice
9.7Exceptional
2
9.6Exceptional
3
9.4Excellent
4
9.3Excellent
5
9.1Excellent
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Model

Kamikoto Steak Knife Set
Model
Kamikoto Chuka Bocho Cleaver
Model
MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Wooden Box)
Model
Mossy Oak Survival Hunting Knife with Sheath, 15-inch Fixed Blade Tactical Bowie Knife with Sharpener & Fire Starter for Camping, Outdoor, Bushcraft
Model
Kamikoto Kanpeki Knife Set

Brand

Kamikoto
Brand
Kamikoto
Brand
MITSUMOTO SAKARI
Brand
Mossy Oak
Brand
Kamikoto

Reviews

48 reviews
Reviews
93 reviews
Reviews
4,290 reviews
Reviews
8,802 reviews
Reviews
1,128 reviews

Tech Specs

item weight

1.23 kg
item weight
1.33 kg
item weight
255 g
item weight
475 g
item weight
1.8 kg

customer reviews

5.0 5.0 out of 5 stars 16 ratings 5.0 out of 5 stars
customer reviews
4.9 4.9 out of 5 stars 31 ratings 4.9 out of 5 stars
customer reviews
4.7 4.7 out of 5 stars 1, 430 ratings 4.7 out of 5 stars
customer reviews
4.6 4.6 out of 5 stars 2, 934 ratings 4.6 out of 5 stars
customer reviews
4.5 4.5 out of 5 stars 376 ratings 4.5 out of 5 stars

material

-
material
steel
material
Rosewood Handle
material
Stainless Steel
material
Japanese Honshu Steel

color

-
color
Black
color
wooden, Black
color
Black
color
Black

product dimensions

-
product dimensions
127 x 121.92 x 101.6 cm 1.33 kg
product dimensions
35.7 x 2.7 x 5 cm 255.15 g
product dimensions
25.4 x 0.03 x 0.03 cm 476.27 g
product dimensions
-

Available On

Available On
Available On
Available On
Available On

Our Top 3 Picks

Here are the top 3 recommended products with more information to help you find the right product for you
  • 9.7
    1
    Kamikoto

    Kamikoto Steak Knife Set

    Main highlights
    • Traditional Japanese non-serrated edge
    • Presented in a handcrafted ash wood box for safekeeping and storage
    • Handcrafted from high-grade Japanese Honshu steel from the Keiyō region near Tokyo, Japan
    • Each knife is individually inspected and every set comes with a Lifetime Guarantee and a Certificate of Authenticity
    • Double-bevel Ryoba blade, sharpened into an 11° angle
  • 9.6
    2
    Kamikoto

    Kamikoto Chuka Bocho Cleaver

  • 9.4
    3
    MITSUMOTO SAKARI

    MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Wooden Box)

    Main highlights
    • Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging method, combined with advanced technology and materials. Persistence through 45 days of hand forging to complete a kitchen chef knife
    • Solid Rosewood Knife Handle: Octagonal handle of the Japanese high carbon knife is made of precious summer sour wood from Southeast Asia. Minimizes wrist tension and gives you the flexibility to comfortably adjust the cutting angle
    • Perfect Cooking Cookware Choice: Japanese knives combine high-end materials and first-class craftsmanship; perfect for home cooks and professional chefs alike. And with professional box packaging is perfect for family and friends at special days
    • High Quality Cooking Chef Knives: 2.5 mm Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. The hardness is up to 58-60 HRC. Improved rust resistance and toughness
    • High Carbon Knives Important: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution

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Consumer Reviews

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Value for money

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When compared to other criteria, does the pricing seem reasonable? In order to provide genuine value for money, our team must answer that question with advanced calculations.

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